Las Vegas Restaurant


This Restaurant is designed to be a ride through the desert, inspired by the scenery of Cabos.

Upon entering, the first space is the lounge. Soft materials, sofas and armchairs are welcome guests to an elevated experience. The informality of the arrangements and earthy color palettes are key elements of the space.

 The lounge is followed by the bar, where two dunes meet and form a portal.  It is a transitional space between the two main areas, signified by the curved vertical elements that guide guests through the room and frame the main dining area.

Moving through the space, guests then arrives at the main dining area. Table arrangements are throughout the space, with the walls hosting more comfortable booths and highly textured elements.

Design Principal: Douglas Hanson, AIA, NOMA

Las Vegas Restaurant Booth